Whitney’s Favorites

Sometimes, you just wanna go ALL OUT. Or I do anyway. And MOST of the time, I could eat some badass pasta. (well probably all of the time, but who’s counting). Anyways, here, I decided…

I hardly ever cook steak. It (for some reason) intimates me a little bit. If I’m going to buy a nice, pretty steak, I don’t want to mess it up. Plus I think I’m a…

There are certainly perks to living in southern Alabama… and to working in a small agricultural town. I have co-workers and customers who always have overloads of fresh produce that they need to get off…

Sometimes, when I’m browsing through cookbooks, I run across one that I just have to make immediately. In this case, it was these chicken tinga tostadas. I was searching for a chicken recipe to cook…

Aren’t these beautiful!? I made this fish taco recipe from Chrissy Teigen’s Cravings cookbook, and I almost didn’t wanna eat them because they were so pretty! Anyway… I ended up eating them. Chrissy Teigen’s Skillet-Charred…

Pasta is one of my weaknesses. I would literally order pasta when I go out to eat every single time if it didn’t mean I’d be taking in my caloric intake for the day in…

After cooking my last crepe recipe, the Amaretto Crepes with a Banana-Brown Butter Sauce, I knew it wouldn’t be my last crepe-adventure. I woke up on Valentine’s Day and wanted to make something a little…

This is a REPOST from the original post date of Feb. 3rd, 2015. I remade the pretzels, and updated the photos in this post — they’re still just as delicious, and a perfect little snack…